Ingredients
1.Chicken drumsticks -8
2.Plain Yogurt- 1 table spoon
3.Medium hot chilli powder-3 teaspoon
4.Chicken Curry Masala-1 table spoon
5.salt-3/4 teaspoon
6. Lime-1
Method
Remove skin from chicken drumsticks and make couple of shallow cuts on both sides of drumsticks for better application of masala.
Mix yogurt,Chilli powder,Chicken masala and salt in a bowl.
Squeeze juice of one lime into the mix and make it slightly thick paste.
Apply the mix all over the drumsticks and into the cuts.
Arrange marinated drumsticks over a raised wire mesh placed inside a baking tray.
keep the tray in the middle of an oven and cook it for 20 mins at 190 degree.
After 20 mins turn sides of drumsticks and cook it for another 10 mins.
Firy chicken ready to take out.
1.Chicken drumsticks -8
2.Plain Yogurt- 1 table spoon
3.Medium hot chilli powder-3 teaspoon
4.Chicken Curry Masala-1 table spoon
5.salt-3/4 teaspoon
6. Lime-1
Method
Remove skin from chicken drumsticks and make couple of shallow cuts on both sides of drumsticks for better application of masala.
Mix yogurt,Chilli powder,Chicken masala and salt in a bowl.
Squeeze juice of one lime into the mix and make it slightly thick paste.
Apply the mix all over the drumsticks and into the cuts.
Arrange marinated drumsticks over a raised wire mesh placed inside a baking tray.
keep the tray in the middle of an oven and cook it for 20 mins at 190 degree.
After 20 mins turn sides of drumsticks and cook it for another 10 mins.
Firy chicken ready to take out.
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